lean fish
Term · Agriculture and food · MLC-T-AGR-003712
Oceanic deep water fish that has little or no fat as in lean meat.
| Identifier | MLC-T-AGR-003712 |
|---|---|
| Field | Agriculture and food |
| Subject | Animals, Livestock, One Health |
| Synonyms | white-fleshed fish |
| References | NAL Agricultural Thesaurus and Glossary |
| See also | fish; fatty fish |
| Translations | Spanish: peces magros |
Record as JSON
{
"id": "MLC-T-AGR-003712",
"term": "lean fish",
"field": "Agriculture and food",
"definition": "Oceanic deep water fish that has little or no fat as in lean meat.",
"synonyms": [
"white-fleshed fish"
],
"subject": "Animals, Livestock, One Health",
"see_also": [
"fish",
"fatty fish"
],
"references": [
"NAL Agricultural Thesaurus and Glossary"
],
"translations": {
"es": "peces magros"
},
"url": "https://mlchart.com/terminology/agriculture/lean-fish/"
}
Record 3,712 of 6,908 in Agriculture and food terminology (MLC-0114). Request the full dataset.