membrane fluidity

{
  "id": "MLC-T-AGR-004005",
  "term": "membrane fluidity",
  "field": "Agriculture and food",
  "definition": "The motion of phospholipid molecules within the lipid bilayer, dependent on the classes of phospholipids present, their fatty acid composition and degree of unsaturation of the acyl chains, the cholesterol concentration, and temperature.",
  "subject": "Fields of Study",
  "see_also": [
    "cell physiology"
  ],
  "references": [
    "Medical Subject Headings",
    "NAL Agricultural Thesaurus and Glossary"
  ],
  "translations": {
    "es": "fluidez de la membrana"
  },
  "url": "https://mlchart.com/terminology/agriculture/membrane-fluidity/"
}