Betel
Term · Agriculture and food · MLC-T-AGR-000689
A masticatory (also known as betel quid) used in India and Southeast Asia, consisting of a piece of Areca nut (sometimes inaccurately called the betel nut) rolled up with mineral lime in a leaf of Piper betle (betel leaf). It is a stimulant and astringent, with a wide range of medicinal properties.
| Identifier | MLC-T-AGR-000689 |
|---|---|
| Field | Agriculture and food |
| Subject | Plant Production, Gardening |
| Synonyms | betel quid |
| References | NAL Agricultural Thesaurus and Glossary (CC BY 4.0) |
| See also | Plant products; Areca catechu; Piper betle; Betel nut |
| Translations | Spanish: betel |
Record as JSON
{
"id": "MLC-T-AGR-000689",
"term": "Betel",
"field": "Agriculture and food",
"definition": "A masticatory (also known as betel quid) used in India and Southeast Asia, consisting of a piece of Areca nut (sometimes inaccurately called the betel nut) rolled up with mineral lime in a leaf of Piper betle (betel leaf). It is a stimulant and astringent, with a wide range of medicinal properties.",
"synonyms": [
"betel quid"
],
"subject": "Plant Production, Gardening",
"see_also": [
"plant products",
"Areca catechu",
"Piper betle",
"betel nut"
],
"references": [
"NAL Agricultural Thesaurus and Glossary"
],
"translations": {
"es": "betel"
},
"url": "https://mlchart.com/terminology/agriculture/betel/"
}
Record 683 of 6,798 in Agriculture and food terminology (MLC-0114). Request the full dataset.