MLchartDataset catalogue

cattle cycle

Term · Agriculture and food · MLC-T-AGR-001108

The cattle cycle refers to a cyclical process where the size of cattle herd increases and decreases over time due to the biological constraints that delay cow-calf producers from responding to perceived changes in the profitability of cattle production. Thus, the total number of beef cattle in the United States is highly dependent on the stage in that cycle. In general, the cattle cycle is determined by the combined effects of cattle prices; the gestation period (the longest of all meat animals); the time needed for raising calves to market weight; and climatic conditions. If prices are expected to be high, producers slowly build up their herd sizes; if prices are expected to be low, producers reduce their herds by culling older cows and keeping fewer heifers to replace older cows or add to their herd. The cattle cycle averages 8-12 years in duration, but persistent dry conditions on pastures and harvested forage supplies can shorten or extend cycles.

Table 1. Record
IdentifierMLC-T-AGR-001108
FieldAgriculture and food
SubjectAnimals, Livestock, One Health
Synonymsbeef cycle
ReferencesUnited States Department of Agriculture, Economic Research Service; NAL Agricultural Thesaurus and Glossary
See alsocattle production; cattle breeding; cattle productivity; cattle industry; herd size
TranslationsSpanish: ciclo ganadero
Record as JSON
{
  "id": "MLC-T-AGR-001108",
  "term": "cattle cycle",
  "field": "Agriculture and food",
  "definition": "The cattle cycle refers to a cyclical process where the size of cattle herd increases and decreases over time due to the biological constraints that delay cow-calf producers from responding to perceived changes in the profitability of cattle production. Thus, the total number of beef cattle in the United States is highly dependent on the stage in that cycle. In general, the cattle cycle is determined by the combined effects of cattle prices; the gestation period (the longest of all meat animals); the time needed for raising calves to market weight; and climatic conditions. If prices are expected to be high, producers slowly build up their herd sizes; if prices are expected to be low, producers reduce their herds by culling older cows and keeping fewer heifers to replace older cows or add to their herd. The cattle cycle averages 8-12 years in duration, but persistent dry conditions on pastures and harvested forage supplies can shorten or extend cycles.",
  "synonyms": [
    "beef cycle"
  ],
  "subject": "Animals, Livestock, One Health",
  "see_also": [
    "cattle production",
    "cattle breeding",
    "cattle productivity",
    "cattle industry",
    "herd size"
  ],
  "references": [
    "United States Department of Agriculture, Economic Research Service",
    "NAL Agricultural Thesaurus and Glossary"
  ],
  "translations": {
    "es": "ciclo ganadero"
  },
  "url": "https://mlchart.com/terminology/agriculture/cattle-cycle/"
}

Record 1,108 of 6,908 in Agriculture and food terminology (MLC-0114). Request the full dataset.