Clavicle
Term · Agriculture and food · MLC-T-AGR-001342
A bone on the ventral side of the shoulder girdle, which in humans is commonly called the collar bone.
| Identifier | MLC-T-AGR-001342 |
|---|---|
| Field | Agriculture and food |
| Subject | Animals, Livestock, One Health |
| Synonyms | collar bone |
| References | Medical Subject Headings 2018; NAL Agricultural Thesaurus and Glossary (CC BY 4.0) |
| See also | Bones; Scapula; Sternum; Shoulders |
| Translations | Spanish: clavícula |
Record as JSON
{
"id": "MLC-T-AGR-001342",
"term": "Clavicle",
"field": "Agriculture and food",
"definition": "A bone on the ventral side of the shoulder girdle, which in humans is commonly called the collar bone.",
"synonyms": [
"collar bone"
],
"subject": "Animals, Livestock, One Health",
"see_also": [
"bones",
"scapula",
"sternum",
"shoulders"
],
"references": [
"Medical Subject Headings 2018",
"NAL Agricultural Thesaurus and Glossary"
],
"translations": {
"es": "clavícula"
},
"url": "https://mlchart.com/terminology/agriculture/clavicle/"
}
Record 1,326 of 6,798 in Agriculture and food terminology (MLC-0114). Request the full dataset.