culling (plants)
Term · Agriculture and food · MLC-T-AGR-001633
The individual removal of genetically undesirable, inferior, weak, diseased or infested plants from a planting in order to ensure the level of genetic purity or vigor of the crop.
| Identifier | MLC-T-AGR-001633 |
|---|---|
| Field | Agriculture and food |
| Subject | Plant Production, Gardening |
| Synonyms | rogue removal; rogueing; roguing |
| References | NAL Agricultural Thesaurus and Glossary |
| See also | plant cultural practices; seed crop production; plant breeding |
| Translations | Spanish: eliminación por selección (plantas) |
Record as JSON
{
"id": "MLC-T-AGR-001633",
"term": "culling (plants)",
"field": "Agriculture and food",
"definition": "The individual removal of genetically undesirable, inferior, weak, diseased or infested plants from a planting in order to ensure the level of genetic purity or vigor of the crop.",
"synonyms": [
"rogue removal",
"rogueing",
"roguing"
],
"subject": "Plant Production, Gardening",
"see_also": [
"plant cultural practices",
"seed crop production",
"plant breeding"
],
"references": [
"NAL Agricultural Thesaurus and Glossary"
],
"translations": {
"es": "eliminación por selección (plantas)"
},
"url": "https://mlchart.com/terminology/agriculture/culling-plants/"
}
Record 1,633 of 6,908 in Agriculture and food terminology (MLC-0114). Request the full dataset.