DNA glycosylases
Term · Agriculture and food · MLC-T-AGR-001927
A family of DNA repair enzymes that recognize damaged nucleotide bases and remove them by hydrolyzing the N-glycosidic bond that attaches them to the sugar backbone of the DNA molecule. The process called base excision repair can be completed by a DNA-(apurinic or apyrimidinic site) lyase which excises the remaining ribose sugar from the DNA.
| Identifier | MLC-T-AGR-001927 |
|---|---|
| Field | Agriculture and food |
| Subject | Fields of Study |
| Synonyms | DNA N-glycosidases |
| References | Medical Subject Headings; NAL Agricultural Thesaurus and Glossary |
| See also | N-glycoside hydrolases; uracil-DNA glycosylase; thymine-DNA glycosylase |
| Translations | Spanish: ADN glicosilasas |
Record as JSON
{
"id": "MLC-T-AGR-001927",
"term": "DNA glycosylases",
"field": "Agriculture and food",
"definition": "A family of DNA repair enzymes that recognize damaged nucleotide bases and remove them by hydrolyzing the N-glycosidic bond that attaches them to the sugar backbone of the DNA molecule. The process called base excision repair can be completed by a DNA-(apurinic or apyrimidinic site) lyase which excises the remaining ribose sugar from the DNA.",
"synonyms": [
"DNA N-glycosidases"
],
"subject": "Fields of Study",
"see_also": [
"N-glycoside hydrolases",
"uracil-DNA glycosylase",
"thymine-DNA glycosylase"
],
"references": [
"Medical Subject Headings",
"NAL Agricultural Thesaurus and Glossary"
],
"translations": {
"es": "ADN glicosilasas"
},
"url": "https://mlchart.com/terminology/agriculture/dna-glycosylases/"
}
Record 1,927 of 6,908 in Agriculture and food terminology (MLC-0114). Request the full dataset.