MLchartDataset catalogue

ecoregions

Term · Agriculture and food · MLC-T-AGR-002043

Physical regions which are characterized by their distinct species and communities and are also classified by their similar physical characteristics such as climate, meteorological factors, topography, elevation, soil types, etc.

Table 1. Record
IdentifierMLC-T-AGR-002043
FieldAgriculture and food
SubjectNatural Resources, Conservation, Environment
Synonymsecological regions
ReferencesNAL Agricultural Thesaurus and Glossary
See alsoecological zones; agroecological zones
TranslationsSpanish: ecorregiones
Record as JSON
{
  "id": "MLC-T-AGR-002043",
  "term": "ecoregions",
  "field": "Agriculture and food",
  "definition": "Physical regions which are characterized by their distinct species and communities and are also classified by their similar physical characteristics such as climate, meteorological factors, topography, elevation, soil types, etc.",
  "synonyms": [
    "ecological regions"
  ],
  "subject": "Natural Resources, Conservation, Environment",
  "see_also": [
    "ecological zones",
    "agroecological zones"
  ],
  "references": [
    "NAL Agricultural Thesaurus and Glossary"
  ],
  "translations": {
    "es": "ecorregiones"
  },
  "url": "https://mlchart.com/terminology/agriculture/ecoregions/"
}

Record 2,043 of 6,908 in Agriculture and food terminology (MLC-0114). Request the full dataset.