Estimated Average Requirement

{
  "id": "MLC-T-AGR-002290",
  "term": "Estimated Average Requirement",
  "field": "Agriculture and food",
  "definition": "The intake value that is estimated to meet the requirement defined by a specified indicator of adequacy in 50 percent of an age- and gender-specific group. At this level of intake, the remaining 50 percent of the specified group would not have its needs met.",
  "subject": "Human Nutrition, Food Safety and Quality",
  "see_also": [
    "dietary recommendations",
    "nutrient intake",
    "nutritional adequacy",
    "Dietary Reference Intakes"
  ],
  "references": [
    "National Academy of Sciences, Food and Nutrition Board",
    "NAL Agricultural Thesaurus and Glossary"
  ],
  "translations": {
    "es": "Requerimiento Promedio Estimado"
  },
  "url": "https://mlchart.com/terminology/agriculture/estimated-average-requirement/"
}