MLchartDataset catalogue

Isotropy

Term · Agriculture and food · MLC-T-AGR-003569

The condition in which the properties of interest (generally hydraulic properties of the aquifer) are the same in all directions.

Table 1. Record
IdentifierMLC-T-AGR-003569
FieldAgriculture and food
SubjectFields of Study
ReferencesUS Environmental Protection Agency; NAL Agricultural Thesaurus and Glossary (CC BY 4.0)
See alsoPhysicochemical properties; Anisotropy
TranslationsSpanish: isotropía
Record as JSON 
{
  "id": "MLC-T-AGR-003569",
  "term": "Isotropy",
  "field": "Agriculture and food",
  "definition": "The condition in which the properties of interest (generally hydraulic properties of the aquifer) are the same in all directions.",
  "subject": "Fields of Study",
  "see_also": [
    "physicochemical properties",
    "anisotropy"
  ],
  "references": [
    "US Environmental Protection Agency",
    "NAL Agricultural Thesaurus and Glossary"
  ],
  "translations": {
    "es": "isotropía"
  },
  "url": "https://mlchart.com/terminology/agriculture/isotropy/"
}

Record 3,527 of 6,798 in Agriculture and food terminology (MLC-0114). Request the full dataset.