microbiome
Term · Agriculture and food · MLC-T-AGR-004077
The full collection of microbes (bacteria, fungi, virus, etc.) that naturally exist within a particular biological niche such as an organism, soil, a body of water, etc.
| Identifier | MLC-T-AGR-004077 |
|---|---|
| Field | Agriculture and food |
| Subject | Natural Resources, Conservation, Environment |
| Synonyms | microbiota (organisms) |
| References | Medical Subject Headings 2014; NAL Agricultural Thesaurus and Glossary |
| See also | biological resources; metagenomics; microbial colonization; mycobiota; niches |
| Translations | Spanish: microbioma |
Record as JSON
{
"id": "MLC-T-AGR-004077",
"term": "microbiome",
"field": "Agriculture and food",
"definition": "The full collection of microbes (bacteria, fungi, virus, etc.) that naturally exist within a particular biological niche such as an organism, soil, a body of water, etc.",
"synonyms": [
"microbiota (organisms)"
],
"subject": "Natural Resources, Conservation, Environment",
"see_also": [
"biological resources",
"metagenomics",
"microbial colonization",
"mycobiota",
"niches"
],
"references": [
"Medical Subject Headings 2014",
"NAL Agricultural Thesaurus and Glossary"
],
"translations": {
"es": "microbioma"
},
"url": "https://mlchart.com/terminology/agriculture/microbiome/"
}
Record 4,077 of 6,908 in Agriculture and food terminology (MLC-0114). Request the full dataset.