peptide elongation factors
Term · Agriculture and food · MLC-T-AGR-004794
Protein factors uniquely required during the elongation phase of protein synthesis.
| Identifier | MLC-T-AGR-004794 |
|---|---|
| Field | Agriculture and food |
| Subject | Fields of Study |
| Synonyms | protein elongation factors |
| References | Medical Subject Headings 2018; NAL Agricultural Thesaurus and Glossary |
| See also | ribosomal proteins; protein synthesis |
| Translations | Spanish: factores de elongación de péptidos |
Record as JSON
{
"id": "MLC-T-AGR-004794",
"term": "peptide elongation factors",
"field": "Agriculture and food",
"definition": "Protein factors uniquely required during the elongation phase of protein synthesis.",
"synonyms": [
"protein elongation factors"
],
"subject": "Fields of Study",
"see_also": [
"ribosomal proteins",
"protein synthesis"
],
"references": [
"Medical Subject Headings 2018",
"NAL Agricultural Thesaurus and Glossary"
],
"translations": {
"es": "factores de elongación de péptidos"
},
"url": "https://mlchart.com/terminology/agriculture/peptide-elongation-factors/"
}
Record 4,794 of 6,908 in Agriculture and food terminology (MLC-0114). Request the full dataset.