Plant available water

{
  "id": "MLC-T-AGR-004977",
  "term": "Plant available water",
  "field": "Agriculture and food",
  "definition": "The portion of water in a soil that can be absorbed by plant roots, that is, water held at a tension of less than 1500 kPa in the soil.",
  "synonyms": [
    "soil water availability"
  ],
  "subject": "Natural Resources, Conservation, Environment",
  "see_also": [
    "soil water",
    "soil water regimes",
    "available water capacity",
    "soil water content",
    "field capacity",
    "wilting point"
  ],
  "references": [
    "NAL Agricultural Thesaurus and Glossary"
  ],
  "translations": {
    "es": "agua disponible para la vegetación"
  },
  "url": "https://mlchart.com/terminology/agriculture/plant-available-water/"
}