MLchartDataset catalogue

Soft-rot fungi

Term · Agriculture and food · MLC-T-AGR-005911

Soft-rot fungi are decay fungi that primarily affect the outer surface of wood, can degrade cellulose in the secondary cells walls, and typically develop in wet conditions.

Table 1. Record
IdentifierMLC-T-AGR-005911
FieldAgriculture and food
SubjectFields of Study
Synonymssoft rot fungi; soft-rot fungus
ReferencesNAL Agricultural Thesaurus and Glossary (CC BY 4.0)
See alsoDecay fungi
TranslationsSpanish: hongos de pudrición esponjosa
Record as JSON
{
  "id": "MLC-T-AGR-005911",
  "term": "Soft-rot fungi",
  "field": "Agriculture and food",
  "definition": "Soft-rot fungi are decay fungi that primarily affect the outer surface of wood, can degrade cellulose in the secondary cells walls, and typically develop in wet conditions.",
  "synonyms": [
    "soft rot fungi",
    "soft-rot fungus"
  ],
  "subject": "Fields of Study",
  "see_also": [
    "decay fungi"
  ],
  "references": [
    "NAL Agricultural Thesaurus and Glossary"
  ],
  "translations": {
    "es": "hongos de pudrición esponjosa"
  },
  "url": "https://mlchart.com/terminology/agriculture/soft-rot-fungi/"
}

Record 5,822 of 6,798 in Agriculture and food terminology (MLC-0114). Request the full dataset.