Bt-Crop
Term · Environment · MLC-T-ENV-003726
Crops that are genetically engineered to carry a gene from the soil bacterium Bacillus thuringiensis (Bt). The bacterium produces proteins that are toxic to some pests but non-toxic to humans and other mammals. Crops containing the Bt gene are able to produce this toxin, thereby providing protection for the plant. Bt corn and Bt cotton are examples of commercially available Bt crops.
| Identifier | MLC-T-ENV-003726 |
|---|---|
| Field | Environment |
| References | USDA Glossary of Agricultural Biotechnology Terms |
Record as JSON
{
"id": "MLC-T-ENV-003726",
"term": "Bt-Crop",
"field": "Environment",
"definition": "Crops that are genetically engineered to carry a gene from the soil bacterium Bacillus thuringiensis (Bt). The bacterium produces proteins that are toxic to some pests but non-toxic to humans and other mammals. Crops containing the Bt gene are able to produce this toxin, thereby providing protection for the plant. Bt corn and Bt cotton are examples of commercially available Bt crops.",
"references": [
"USDA Glossary of Agricultural Biotechnology Terms"
],
"url": "https://mlchart.com/terminology/environment/bt-crop/"
}
Record 3,726 of 30,736 in Environment terminology (MLC-0121). Request the full dataset.