MLchartDataset catalogue

Canned Fish

Term · Environment · MLC-T-ENV-004057

Processed fish in an airtight container which has been heat-sterilized. The types of fish commonly preserved this way are salmon, sardines, and tuna.

Table 1. Record
IdentifierMLC-T-ENV-004057
FieldEnvironment
ReferencesEPA EV-Chemical Substances-Chemical Roles
Record as JSON 
{
  "id": "MLC-T-ENV-004057",
  "term": "Canned Fish",
  "field": "Environment",
  "definition": "Processed fish in an airtight container which has been heat-sterilized. The types of fish commonly preserved this way are salmon, sardines, and tuna.",
  "references": [
    "EPA EV-Chemical Substances-Chemical Roles"
  ],
  "url": "https://mlchart.com/terminology/environment/canned-fish/"
}

Record 4,057 of 30,736 in Environment terminology (MLC-0121). Request the full dataset.