MLchartDataset catalogue

Shu Di Huang

Term · Oncology and biomedicine · MLC-T-ONC-016724

A Chinese herbal medicine (CHM) containing the cooked or steamed root of the herbaceous plant Rehmannia glutinosa Libosch of the Scrophulariaceae family. Shu Di Huang is believed to treat deficiency of yin and body fluid by nourishing yin. It may tonify and nourish blood.

Table 1. Record
IdentifierMLC-T-ONC-016724
FieldOncology and biomedicine
SynonymsShuDiHuang; cooked rehmannia root; steamed Chinese foxglove root; Radix Rehmanniae Preparata; processed Rehmannia root; processed Rehmannia Glutinosa Libosch root
ReferencesNational Cancer Institute Thesaurus (CC BY 4.0)
Record as JSON
{
  "id": "MLC-T-ONC-016724",
  "term": "Shu Di Huang",
  "field": "Oncology and biomedicine",
  "definition": "A Chinese herbal medicine (CHM) containing the cooked or steamed root of the herbaceous plant Rehmannia glutinosa Libosch of the Scrophulariaceae family. Shu Di Huang is believed to treat deficiency of yin and body fluid by nourishing yin. It may tonify and nourish blood.",
  "synonyms": [
    "ShuDiHuang",
    "cooked rehmannia root",
    "steamed Chinese foxglove root",
    "Radix Rehmanniae Preparata",
    "processed Rehmannia root",
    "processed Rehmannia Glutinosa Libosch root"
  ],
  "references": [
    "National Cancer Institute Thesaurus"
  ],
  "url": "https://mlchart.com/terminology/oncology/shu-di-huang/"
}

Record 14,954 of 17,721 in Oncology and biomedicine terminology (MLC-0111). Request the full dataset.