aerobiology

{
  "id": "MLC-T-AGR-000143",
  "term": "aerobiology",
  "field": "Agriculture and food",
  "definition": "Aerobiology is a discipline of biology that studies biological materials, such as fungal spores, small insects, bacteria, pollens, and viruses, which are passively transported by the air.",
  "subject": "Fields of Study",
  "see_also": [
    "air sampling",
    "air pollution",
    "air pollutants"
  ],
  "references": [
    "NAL Agricultural Thesaurus and Glossary"
  ],
  "translations": {
    "es": "aerobiología"
  },
  "url": "https://mlchart.com/terminology/agriculture/aerobiology/"
}