cryobiology
Term · Agriculture and food · MLC-T-AGR-001613
The study of biological materials or systems subjected to temperatures below their normal range.
| Identifier | MLC-T-AGR-001613 |
|---|---|
| Field | Agriculture and food |
| Subject | Fields of Study |
| Synonyms | low temperature biology |
| References | Medical Subject Headings; NAL Agricultural Thesaurus and Glossary |
| Translations | Spanish: criobiología |
Record as JSON
{
"id": "MLC-T-AGR-001613",
"term": "cryobiology",
"field": "Agriculture and food",
"definition": "The study of biological materials or systems subjected to temperatures below their normal range.",
"synonyms": [
"low temperature biology"
],
"subject": "Fields of Study",
"references": [
"Medical Subject Headings",
"NAL Agricultural Thesaurus and Glossary"
],
"translations": {
"es": "criobiología"
},
"url": "https://mlchart.com/terminology/agriculture/cryobiology/"
}
Record 1,613 of 6,908 in Agriculture and food terminology (MLC-0114). Request the full dataset.