Cryo-electron microscopy

{
  "id": "MLC-T-AGR-001614",
  "term": "Cryo-electron microscopy",
  "field": "Agriculture and food",
  "definition": "Electron microscopy involving rapid freezing of the samples. The imaging of frozen-hydrated molecules and organelles permits the best possible resolution closest to the living state, free of chemical fixatives or stains.",
  "synonyms": [
    "cryoelectron microscopy",
    "electron cryo-microscopy"
  ],
  "subject": "Research, Technology, Methods",
  "see_also": [
    "electron microscopy",
    "freezing",
    "cryopreservation"
  ],
  "references": [
    "Medical Subject Headings 2015",
    "NAL Agricultural Thesaurus and Glossary"
  ],
  "translations": {
    "es": "criomicroscopía electrónica"
  },
  "url": "https://mlchart.com/terminology/agriculture/cryo-electron-microscopy/"
}