MLchartDataset catalogue

antibiosis

Term · Agriculture and food · MLC-T-AGR-000425

A natural association between organisms that is detrimental to at least one of them. This often refers to the production of chemicals by one microorganism that is harmful to another.

Table 1. Record
IdentifierMLC-T-AGR-000425
FieldAgriculture and food
SubjectResearch, Technology, Methods
Synonymsbacterial antagonism; fungal antagonism; microbial antagonism
ReferencesMedical Subject Headings; NAL Agricultural Thesaurus and Glossary
See alsoresistance mechanisms; microbial toxins; drug antagonism
TranslationsSpanish: antibiosis
Record as JSON
{
  "id": "MLC-T-AGR-000425",
  "term": "antibiosis",
  "field": "Agriculture and food",
  "definition": "A natural association between organisms that is detrimental to at least one of them. This often refers to the production of chemicals by one microorganism that is harmful to another.",
  "synonyms": [
    "bacterial antagonism",
    "fungal antagonism",
    "microbial antagonism"
  ],
  "subject": "Research, Technology, Methods",
  "see_also": [
    "resistance mechanisms",
    "microbial toxins",
    "drug antagonism"
  ],
  "references": [
    "Medical Subject Headings",
    "NAL Agricultural Thesaurus and Glossary"
  ],
  "translations": {
    "es": "antibiosis"
  },
  "url": "https://mlchart.com/terminology/agriculture/antibiosis/"
}

Record 425 of 6,908 in Agriculture and food terminology (MLC-0114). Request the full dataset.