Diagnostic sensitivity
Term · Agriculture and food · MLC-T-AGR-001828
The proportion of known infected reference animals or people that test positive in a screening test.
| Identifier | MLC-T-AGR-001828 |
|---|---|
| Field | Agriculture and food |
| Subject | Fields of Study |
| Abbreviation | DSe |
| References | NAL Agricultural Thesaurus and Glossary (CC BY 4.0) |
| See also | Disease diagnosis; Detection limit; Diagnostic specificity; Indicator species; Test reports; Diagnostic techniques |
| Translations | Spanish: sensibilidad disgnóstica |
Record as JSON
{
"id": "MLC-T-AGR-001828",
"term": "Diagnostic sensitivity",
"field": "Agriculture and food",
"definition": "The proportion of known infected reference animals or people that test positive in a screening test.",
"abbreviation": "DSe",
"subject": "Fields of Study",
"see_also": [
"disease diagnosis",
"detection limit",
"diagnostic specificity",
"indicator species",
"test reports",
"diagnostic techniques"
],
"references": [
"NAL Agricultural Thesaurus and Glossary"
],
"translations": {
"es": "sensibilidad disgnóstica"
},
"url": "https://mlchart.com/terminology/agriculture/diagnostic-sensitivity/"
}
Record 1,806 of 6,798 in Agriculture and food terminology (MLC-0114). Request the full dataset.