Evaporation rate
Term · Agriculture and food · MLC-T-AGR-002320
In hydrologic terms, the quantity of water, expressed in terms of depth of liquid water, which is evaporated from a given surface per unit of time. It is usually expressed in inches depth, per day, month, or year.
| Identifier | MLC-T-AGR-002320 |
|---|---|
| Field | Agriculture and food |
| Subject | Fields of Study |
| References | National Oceanic and Atmospheric Administration Glossary; NAL Agricultural Thesaurus and Glossary (CC BY 4.0) |
| See also | Evaporation; Evaporative demand |
| Translations | Spanish: tasa de evaporación |
Record as JSON
{
"id": "MLC-T-AGR-002320",
"term": "Evaporation rate",
"field": "Agriculture and food",
"definition": "In hydrologic terms, the quantity of water, expressed in terms of depth of liquid water, which is evaporated from a given surface per unit of time. It is usually expressed in inches depth, per day, month, or year.",
"subject": "Fields of Study",
"see_also": [
"evaporation",
"evaporative demand"
],
"references": [
"National Oceanic and Atmospheric Administration Glossary",
"NAL Agricultural Thesaurus and Glossary"
],
"translations": {
"es": "tasa de evaporación"
},
"url": "https://mlchart.com/terminology/agriculture/evaporation-rate/"
}
Record 2,296 of 6,798 in Agriculture and food terminology (MLC-0114). Request the full dataset.