MLchartDataset catalogue

Fish kills

Term · Agriculture and food · MLC-T-AGR-002525

The sudden death of fish due to natural causes, pollutants, or environmental factors such as the reduction of the dissolved oxygen concentration in a body of water.

Table 1. Record
IdentifierMLC-T-AGR-002525
FieldAgriculture and food
SubjectAnimals, Livestock, One Health
ReferencesNAL Agricultural Thesaurus and Glossary (CC BY 4.0)
See alsoDie-off; Fish health; Fish poisons; Water pollution; Fish diseases
TranslationsSpanish: mortalidad de peces
Record as JSON
{
  "id": "MLC-T-AGR-002525",
  "term": "Fish kills",
  "field": "Agriculture and food",
  "definition": "The sudden death of fish due to natural causes, pollutants, or environmental factors such as the reduction of the dissolved oxygen concentration in a body of water.",
  "subject": "Animals, Livestock, One Health",
  "see_also": [
    "die-off",
    "fish health",
    "fish poisons",
    "water pollution",
    "fish diseases"
  ],
  "references": [
    "NAL Agricultural Thesaurus and Glossary"
  ],
  "translations": {
    "es": "mortalidad de peces"
  },
  "url": "https://mlchart.com/terminology/agriculture/fish-kills/"
}

Record 2,497 of 6,798 in Agriculture and food terminology (MLC-0114). Request the full dataset.