gene fusion
Term · Agriculture and food · MLC-T-AGR-002784
The genetic recombination of the parts of two or more genes resulting in a gene with different or additional regulatory regions, or a new chimeric gene product.
| Identifier | MLC-T-AGR-002784 |
|---|---|
| Field | Agriculture and food |
| Subject | Animals, Livestock, One Health |
| References | Medical Subject Headings 2012; NAL Agricultural Thesaurus and Glossary |
| See also | molecular cloning |
| Translations | Spanish: fusión de genes |
Record as JSON
{
"id": "MLC-T-AGR-002784",
"term": "gene fusion",
"field": "Agriculture and food",
"definition": "The genetic recombination of the parts of two or more genes resulting in a gene with different or additional regulatory regions, or a new chimeric gene product.",
"subject": "Animals, Livestock, One Health",
"see_also": [
"molecular cloning"
],
"references": [
"Medical Subject Headings 2012",
"NAL Agricultural Thesaurus and Glossary"
],
"translations": {
"es": "fusión de genes"
},
"url": "https://mlchart.com/terminology/agriculture/gene-fusion/"
}
Record 2,784 of 6,908 in Agriculture and food terminology (MLC-0114). Request the full dataset.