Glucose clamp technique
Term · Agriculture and food · MLC-T-AGR-002903
Maintenance of a constant blood glucose level by perfusion or infusion with glucose or insulin. It is used for the study of metabolic rates (e.g., in glucose, lipid, amino acid metabolism) at constant glucose concentration.
| Identifier | MLC-T-AGR-002903 |
|---|---|
| Field | Agriculture and food |
| Subject | Animals, Livestock, One Health |
| Synonyms | euglycaemic clamping; euglycemic clamping; glucose clamping |
| References | Medical Subject Headings 2014; NAL Agricultural Thesaurus and Glossary (CC BY 4.0) |
| See also | Diagnostic techniques; Lipid metabolism; Blood glucose; Insulin; Glucose |
| Translations | Spanish: técnica de clampeo de la glucosa |
Record as JSON
{
"id": "MLC-T-AGR-002903",
"term": "Glucose clamp technique",
"field": "Agriculture and food",
"definition": "Maintenance of a constant blood glucose level by perfusion or infusion with glucose or insulin. It is used for the study of metabolic rates (e.g., in glucose, lipid, amino acid metabolism) at constant glucose concentration.",
"synonyms": [
"euglycaemic clamping",
"euglycemic clamping",
"glucose clamping"
],
"subject": "Animals, Livestock, One Health",
"see_also": [
"diagnostic techniques",
"lipid metabolism",
"blood glucose",
"insulin",
"glucose"
],
"references": [
"Medical Subject Headings 2014",
"NAL Agricultural Thesaurus and Glossary"
],
"translations": {
"es": "técnica de clampeo de la glucosa"
},
"url": "https://mlchart.com/terminology/agriculture/glucose-clamp-technique/"
}
Record 2,872 of 6,798 in Agriculture and food terminology (MLC-0114). Request the full dataset.