Hazard identification
Term · Agriculture and food · MLC-T-AGR-003062
The description of the types and nature of adverse effects caused by substances, activities or events.
| Identifier | MLC-T-AGR-003062 |
|---|---|
| Field | Agriculture and food |
| Subject | Economics, Trade, Law, Business, Industry |
| References | NAL Agricultural Thesaurus and Glossary (CC BY 4.0) |
| See also | Risk assessment; Hazard characterization; Risk profile; Environmental hazards; Toxic substances; Health hazards; Fire hazard; Potentially hazardous foods |
| Translations | Spanish: identificación de los peligros |
Record as JSON
{
"id": "MLC-T-AGR-003062",
"term": "Hazard identification",
"field": "Agriculture and food",
"definition": "The description of the types and nature of adverse effects caused by substances, activities or events.",
"subject": "Economics, Trade, Law, Business, Industry",
"see_also": [
"risk assessment",
"hazard characterization",
"risk profile",
"environmental hazards",
"toxic substances",
"health hazards",
"fire hazard",
"potentially hazardous foods"
],
"references": [
"NAL Agricultural Thesaurus and Glossary"
],
"translations": {
"es": "identificación de los peligros"
},
"url": "https://mlchart.com/terminology/agriculture/hazard-identification/"
}
Record 3,027 of 6,798 in Agriculture and food terminology (MLC-0114). Request the full dataset.