MLchartDataset catalogue

hyperhydricity

Term · Agriculture and food · MLC-T-AGR-003296

A physiological disorder occurring in plant tissue cultures characterized by high water retention capacity due to adverse culture conditions.

Table 1. Record
IdentifierMLC-T-AGR-003296
FieldAgriculture and food
SubjectPlant Production, Gardening
Synonymshyperhydration (plant disorder)
ReferencesNAL Agricultural Thesaurus and Glossary
See alsoplant diseases and disorders; water stress; plant-water relations; water uptake; tissue culture
TranslationsSpanish: hiperhidricidad
Record as JSON
{
  "id": "MLC-T-AGR-003296",
  "term": "hyperhydricity",
  "field": "Agriculture and food",
  "definition": "A physiological disorder occurring in plant tissue cultures characterized by high water retention capacity due to adverse culture conditions.",
  "synonyms": [
    "hyperhydration (plant disorder)"
  ],
  "subject": "Plant Production, Gardening",
  "see_also": [
    "plant diseases and disorders",
    "water stress",
    "plant-water relations",
    "water uptake",
    "tissue culture"
  ],
  "references": [
    "NAL Agricultural Thesaurus and Glossary"
  ],
  "translations": {
    "es": "hiperhidricidad"
  },
  "url": "https://mlchart.com/terminology/agriculture/hyperhydricity/"
}

Record 3,296 of 6,908 in Agriculture and food terminology (MLC-0114). Request the full dataset.