Tissue culture
Term · Agriculture and food · MLC-T-AGR-006391
A method of maintaining or growing tissues, organ primordia, whole or parts of organs, in a manner to preserve their structure and/or function.
| Identifier | MLC-T-AGR-006391 |
|---|---|
| Field | Agriculture and food |
| Subject | Research, Technology, Methods |
| Synonyms | tissue culturing |
| References | NAL Agricultural Thesaurus and Glossary (CC BY 4.0) |
| See also | In vitro culture; Totipotency; Tissue engineering; Cultured meat; Somatic embryogenesis; Somaclonal variation; Biotechnology; Hyperhydricity; Animal use replacement; Organ culture; Ovule culture; Anther culture |
| Translations | Spanish: cultivo de tejido |
Record as JSON
{
"id": "MLC-T-AGR-006391",
"term": "Tissue culture",
"field": "Agriculture and food",
"definition": "A method of maintaining or growing tissues, organ primordia, whole or parts of organs, in a manner to preserve their structure and/or function.",
"synonyms": [
"tissue culturing"
],
"subject": "Research, Technology, Methods",
"see_also": [
"in vitro culture",
"totipotency",
"tissue engineering",
"cultured meat",
"somatic embryogenesis",
"somaclonal variation",
"biotechnology",
"hyperhydricity",
"animal use replacement",
"organ culture",
"ovule culture",
"anther culture"
],
"references": [
"NAL Agricultural Thesaurus and Glossary"
],
"translations": {
"es": "cultivo de tejido"
},
"url": "https://mlchart.com/terminology/agriculture/tissue-culture/"
}
Record 6,291 of 6,798 in Agriculture and food terminology (MLC-0114). Request the full dataset.