MLchartDataset catalogue

isomerization

Term · Agriculture and food · MLC-T-AGR-003564

The phenomenon whereby certain chemical compounds have structures that are different although the compounds possess the same elemental composition.

Table 1. Record
IdentifierMLC-T-AGR-003564
FieldAgriculture and food
SubjectFields of Study
Synonymsisomerisation; isomerising; isomerism; isomerizing
ReferencesMedical Subject Headings 2015; NAL Agricultural Thesaurus and Glossary
See alsophysicochemical properties; chemical reactions; isomers; stereoisomerism; photoisomerization; tautomerization; constitutional isomerization
TranslationsSpanish: isomerización
Record as JSON
{
  "id": "MLC-T-AGR-003564",
  "term": "isomerization",
  "field": "Agriculture and food",
  "definition": "The phenomenon whereby certain chemical compounds have structures that are different although the compounds possess the same elemental composition.",
  "synonyms": [
    "isomerisation",
    "isomerising",
    "isomerism",
    "isomerizing"
  ],
  "subject": "Fields of Study",
  "see_also": [
    "physicochemical properties",
    "chemical reactions",
    "isomers",
    "stereoisomerism",
    "photoisomerization",
    "tautomerization",
    "constitutional isomerization"
  ],
  "references": [
    "Medical Subject Headings 2015",
    "NAL Agricultural Thesaurus and Glossary"
  ],
  "translations": {
    "es": "isomerización"
  },
  "url": "https://mlchart.com/terminology/agriculture/isomerization/"
}

Record 3,564 of 6,908 in Agriculture and food terminology (MLC-0114). Request the full dataset.