MLchartDataset catalogue

lard

Term · Agriculture and food · MLC-T-AGR-003681

Rendered fat derived from swine. Its composition, characteristics and consistency vary according to the feeding regime.

Table 1. Record
IdentifierMLC-T-AGR-003681
FieldAgriculture and food
SubjectEconomics, Trade, Law, Business, Industry
ReferencesNAL Agricultural Thesaurus and Glossary
See alsoanimal fats and oils; swine; animal byproducts; cooking fats and oils; rendering
TranslationsSpanish: manteca de cerdo
Record as JSON 
{
  "id": "MLC-T-AGR-003681",
  "term": "lard",
  "field": "Agriculture and food",
  "definition": "Rendered fat derived from swine. Its composition, characteristics and consistency vary according to the feeding regime.",
  "subject": "Economics, Trade, Law, Business, Industry",
  "see_also": [
    "animal fats and oils",
    "swine",
    "animal byproducts",
    "cooking fats and oils",
    "rendering"
  ],
  "references": [
    "NAL Agricultural Thesaurus and Glossary"
  ],
  "translations": {
    "es": "manteca de cerdo"
  },
  "url": "https://mlchart.com/terminology/agriculture/lard/"
}

Record 3,681 of 6,908 in Agriculture and food terminology (MLC-0114). Request the full dataset.