Light non-aqueous phase liquids

{
  "id": "MLC-T-AGR-003773",
  "term": "Light non-aqueous phase liquids",
  "field": "Agriculture and food",
  "definition": "An LNAPL is one of a group of organic substances that are relatively insoluble in water and are less dense than water. LNAPLs, such as oil, tend to spread across the surface of the water table and form a layer on top of the water table.",
  "abbreviation": "LNAPL",
  "synonyms": [
    "LNAPLs (light non-aqueous phase liquids)",
    "light nonaqueous phase liquids"
  ],
  "subject": "Natural Resources, Conservation, Environment",
  "see_also": [
    "nonaqueous phase liquids"
  ],
  "references": [
    "US Environmental Protection Agency",
    "NAL Agricultural Thesaurus and Glossary"
  ],
  "translations": {
    "es": "líquidos ligeros en fase no-acuosa"
  },
  "url": "https://mlchart.com/terminology/agriculture/light-non-aqueous-phase-liquids/"
}