liquefied natural gas
Term · Agriculture and food · MLC-T-AGR-003806
Natural gas (primarily methane) that has been liquefied by reducing its temperature to -260 degrees Fahrenheit at atmospheric pressure.
| Identifier | MLC-T-AGR-003806 |
|---|---|
| Field | Agriculture and food |
| Subject | Natural Resources, Conservation, Environment |
| References | U.S. Energy Information Administration, Glossary; NAL Agricultural Thesaurus and Glossary |
| See also | natural gas; methane |
| Translations | Spanish: gas natural licuado |
Record as JSON
{
"id": "MLC-T-AGR-003806",
"term": "liquefied natural gas",
"field": "Agriculture and food",
"definition": "Natural gas (primarily methane) that has been liquefied by reducing its temperature to -260 degrees Fahrenheit at atmospheric pressure.",
"subject": "Natural Resources, Conservation, Environment",
"see_also": [
"natural gas",
"methane"
],
"references": [
"U.S. Energy Information Administration, Glossary",
"NAL Agricultural Thesaurus and Glossary"
],
"translations": {
"es": "gas natural licuado"
},
"url": "https://mlchart.com/terminology/agriculture/liquefied-natural-gas/"
}
Record 3,806 of 6,908 in Agriculture and food terminology (MLC-0114). Request the full dataset.