Phosphatidylethanolamines
Term · Agriculture and food · MLC-T-AGR-004875
Derivatives of phosphatidic acids in which the phosphoric acid is bound in ester linkage to an ethanolamine moiety. Complete hydrolysis yields 1 mole of glycerol, phosphoric acid and ethanolamine and 2 moles of fatty acids.
| Identifier | MLC-T-AGR-004875 |
|---|---|
| Field | Agriculture and food |
| Subject | Fields of Study |
| Synonyms | cephalins; ethanolamine glycerophospholipids; ethanolamine phosphoglycerides |
| References | Medical Subject Headings; NAL Agricultural Thesaurus and Glossary (CC BY 4.0) |
| See also | Glycerophospholipids |
| Translations | Spanish: fosfatidiletanolaminas |
Record as JSON
{
"id": "MLC-T-AGR-004875",
"term": "Phosphatidylethanolamines",
"field": "Agriculture and food",
"definition": "Derivatives of phosphatidic acids in which the phosphoric acid is bound in ester linkage to an ethanolamine moiety. Complete hydrolysis yields 1 mole of glycerol, phosphoric acid and ethanolamine and 2 moles of fatty acids.",
"synonyms": [
"cephalins",
"ethanolamine glycerophospholipids",
"ethanolamine phosphoglycerides"
],
"subject": "Fields of Study",
"see_also": [
"glycerophospholipids"
],
"references": [
"Medical Subject Headings",
"NAL Agricultural Thesaurus and Glossary"
],
"translations": {
"es": "fosfatidiletanolaminas"
},
"url": "https://mlchart.com/terminology/agriculture/phosphatidylethanolamines/"
}
Record 4,810 of 6,798 in Agriculture and food terminology (MLC-0114). Request the full dataset.