standards of identity

{
  "id": "MLC-T-AGR-006046",
  "term": "standards of identity",
  "field": "Agriculture and food",
  "definition": "Standards of identity define what a given food product is, its name, and the ingredients that must be used or may be used in the manufacture of the food.",
  "subject": "Animals, Livestock, One Health",
  "see_also": [
    "standards and grades",
    "food composition",
    "food law",
    "product authenticity",
    "food quality",
    "adulterated products"
  ],
  "references": [
    "NAL Agricultural Thesaurus and Glossary"
  ],
  "translations": {
    "es": "estándares de identidad de un producto"
  },
  "url": "https://mlchart.com/terminology/agriculture/standards-of-identity/"
}