product authenticity
Term · Agriculture and food · MLC-T-AGR-005195
The degree to which a product meets the standards for quality, composition and manufacture.
| Identifier | MLC-T-AGR-005195 |
|---|---|
| Field | Agriculture and food |
| Subject | Economics, Trade, Law, Business, Industry |
| References | NAL Agricultural Thesaurus and Glossary |
| See also | product quality; food composition; aesthetic value; adulterated products; standards of identity |
| Translations | Spanish: autenticidad del producto |
Record as JSON
{
"id": "MLC-T-AGR-005195",
"term": "product authenticity",
"field": "Agriculture and food",
"definition": "The degree to which a product meets the standards for quality, composition and manufacture.",
"subject": "Economics, Trade, Law, Business, Industry",
"see_also": [
"product quality",
"food composition",
"aesthetic value",
"adulterated products",
"standards of identity"
],
"references": [
"NAL Agricultural Thesaurus and Glossary"
],
"translations": {
"es": "autenticidad del producto"
},
"url": "https://mlchart.com/terminology/agriculture/product-authenticity/"
}
Record 5,195 of 6,908 in Agriculture and food terminology (MLC-0114). Request the full dataset.