Surgical ablation

{
  "id": "MLC-T-AGR-006177",
  "term": "Surgical ablation",
  "field": "Agriculture and food",
  "definition": "Removal of tissue by vaporization, abrasion, or destruction. Methods used include heating tissue by hot liquids or microwave thermal heating, freezing (cryoablation), chemical ablation, and photoablation with lasers.",
  "synonyms": [
    "laser photoablation",
    "surgical ablation techniques"
  ],
  "subject": "Animals, Livestock, One Health",
  "see_also": [
    "surgery",
    "lasers",
    "freezing",
    "endoscopy",
    "surgical transplantation",
    "hepatectomy",
    "cryosurgery"
  ],
  "references": [
    "Medical Subject Headings 2017",
    "NAL Agricultural Thesaurus and Glossary"
  ],
  "translations": {
    "es": "ablación quirúrgica"
  },
  "url": "https://mlchart.com/terminology/agriculture/surgical-ablation/"
}