MLchartDataset catalogue

Cryosurgery

Term · Agriculture and food · MLC-T-AGR-001619

The use of freezing as a special surgical technique to destroy or excise tissue.

Table 1. Record
IdentifierMLC-T-AGR-001619
FieldAgriculture and food
SubjectAnimals, Livestock, One Health
Synonymscryo-ablation; cryo-ablations; cryoablation; cryotherapy
ReferencesMedical Subject Headings 2017; NAL Agricultural Thesaurus and Glossary (CC BY 4.0)
See alsoSurgical ablation
TranslationsSpanish: criocirugía
Record as JSON 
{
  "id": "MLC-T-AGR-001619",
  "term": "Cryosurgery",
  "field": "Agriculture and food",
  "definition": "The use of freezing as a special surgical technique to destroy or excise tissue.",
  "synonyms": [
    "cryo-ablation",
    "cryo-ablations",
    "cryoablation",
    "cryotherapy"
  ],
  "subject": "Animals, Livestock, One Health",
  "see_also": [
    "surgical ablation"
  ],
  "references": [
    "Medical Subject Headings 2017",
    "NAL Agricultural Thesaurus and Glossary"
  ],
  "translations": {
    "es": "criocirugía"
  },
  "url": "https://mlchart.com/terminology/agriculture/cryosurgery/"
}

Record 1,599 of 6,798 in Agriculture and food terminology (MLC-0114). Request the full dataset.