Tendons

{
  "id": "MLC-T-AGR-006288",
  "term": "Tendons",
  "field": "Agriculture and food",
  "definition": "Fibrous bands or cords of connective tissue at the ends of muscle fibers that serve to attach the muscles to bones and other structures.",
  "subject": "Animals, Livestock, One Health",
  "see_also": [
    "connective tissues",
    "musculoskeletal system",
    "tenocytes",
    "Achilles tendon"
  ],
  "references": [
    "Medical Subject Headings",
    "NAL Agricultural Thesaurus and Glossary"
  ],
  "translations": {
    "es": "tendones"
  },
  "url": "https://mlchart.com/terminology/agriculture/tendons/"
}