Tyloses
Term · Agriculture and food · MLC-T-AGR-006569
Masses of parenchyma cells appearing somewhat like froth in the pores of some hardwoods, notably the white oaks and black locust. Tyloses are formed by the extension of the cell wall of the living cells surrounding vessels of hardwood.
| Identifier | MLC-T-AGR-006569 |
|---|---|
| Field | Agriculture and food |
| Subject | Animals, Livestock, One Health |
| References | Forest Products Laboratory. 2010. Wood handbook - Wood as an engineering material. Gen. Tech. Rep. FPL-GTR-190. Madison, WI: U.S. Department of Agriculture, Forest Service, Forest Products Laboratory; NAL Agricultural Thesaurus and Glossary (CC BY 4.0) |
| See also | Secondary xylem |
| Translations | Spanish: tiloses |
Record as JSON
{
"id": "MLC-T-AGR-006569",
"term": "Tyloses",
"field": "Agriculture and food",
"definition": "Masses of parenchyma cells appearing somewhat like froth in the pores of some hardwoods, notably the white oaks and black locust. Tyloses are formed by the extension of the cell wall of the living cells surrounding vessels of hardwood.",
"subject": "Animals, Livestock, One Health",
"see_also": [
"secondary xylem"
],
"references": [
"Forest Products Laboratory. 2010. Wood handbook - Wood as an engineering material. Gen. Tech. Rep. FPL-GTR-190. Madison, WI: U.S. Department of Agriculture, Forest Service, Forest Products Laboratory",
"NAL Agricultural Thesaurus and Glossary"
],
"translations": {
"es": "tiloses"
},
"url": "https://mlchart.com/terminology/agriculture/tyloses/"
}
Record 6,465 of 6,798 in Agriculture and food terminology (MLC-0114). Request the full dataset.