virus receptors
Term · Agriculture and food · MLC-T-AGR-006719
Specific molecular components of the cell capable of recognizing and interacting with a virus, and which, after binding it, are capable of generating some signal that initiates the chain of events leading to the biological response.
| Identifier | MLC-T-AGR-006719 |
|---|---|
| Field | Agriculture and food |
| Subject | Fields of Study |
| Synonyms | phage receptors |
| References | Medical Subject Headings 2014; NAL Agricultural Thesaurus and Glossary |
| See also | receptors; membrane proteins |
| Translations | Spanish: receptores de virus |
Record as JSON
{
"id": "MLC-T-AGR-006719",
"term": "virus receptors",
"field": "Agriculture and food",
"definition": "Specific molecular components of the cell capable of recognizing and interacting with a virus, and which, after binding it, are capable of generating some signal that initiates the chain of events leading to the biological response.",
"synonyms": [
"phage receptors"
],
"subject": "Fields of Study",
"see_also": [
"receptors",
"membrane proteins"
],
"references": [
"Medical Subject Headings 2014",
"NAL Agricultural Thesaurus and Glossary"
],
"translations": {
"es": "receptores de virus"
},
"url": "https://mlchart.com/terminology/agriculture/virus-receptors/"
}
Record 6,719 of 6,908 in Agriculture and food terminology (MLC-0114). Request the full dataset.