Garbage

{
  "id": "MLC-T-ENV-012026",
  "term": "Garbage",
  "field": "Environment",
  "definition": "1. Food waste (animal and vegetable) resulting from the handling, storage, packaging, sale, preparation, cooking, and serving of foods.\n\n2. Animal and vegetable waste resulting from the handling, storage, sale, preparation, cooking, and serving of foods.\n\n3. All kinds of victual, domestic, and operational waste, excluding fresh fish and parts thereof, generated during the normal operation of coastal oil and gas facility and liable to be disposed of continuously or periodically, except dishwater, graywater, and those substances that are defined or listed in other Annexes to MARPOL 73/78. A copy of MARPOL may be inspected at EPA's Water Docket, 1200 Pennsylvania Ave. NW., Washington, DC 20460.\n\n4. Food wastes.",
  "subject": "Chemicals, toxics and pesticides",
  "references": [
    "Pesticides Glossary",
    "Terms of Environment",
    "40 CFR 435.41 (CFR 2013)",
    "40 CFR 49.123 (CFR 2013)"
  ],
  "url": "https://mlchart.com/terminology/environment/garbage/"
}