MLchartDataset catalogue

allergoids

Term · Agriculture and food · MLC-T-AGR-000247

Extracts of allergens, or purified allergens that have been chemically modified to reduce their ability to induce IgE-mediated hypersensitivity (allergenicity) while increasing their ability to induce immune tolerance.

Table 1. Record
IdentifierMLC-T-AGR-000247
FieldAgriculture and food
SubjectFields of Study
Synonymsformalinized allergoids; formalized allergoids
ReferencesMedical Subject Headings; NAL Agricultural Thesaurus and Glossary
See alsoallergens; immunotherapy; immunosuppression
TranslationsSpanish: alergoides
Record as JSON
{
  "id": "MLC-T-AGR-000247",
  "term": "allergoids",
  "field": "Agriculture and food",
  "definition": "Extracts of allergens, or purified allergens that have been chemically modified to reduce their ability to induce IgE-mediated hypersensitivity (allergenicity) while increasing their ability to induce immune tolerance.",
  "synonyms": [
    "formalinized allergoids",
    "formalized allergoids"
  ],
  "subject": "Fields of Study",
  "see_also": [
    "allergens",
    "immunotherapy",
    "immunosuppression"
  ],
  "references": [
    "Medical Subject Headings",
    "NAL Agricultural Thesaurus and Glossary"
  ],
  "translations": {
    "es": "alergoides"
  },
  "url": "https://mlchart.com/terminology/agriculture/allergoids/"
}

Record 247 of 6,908 in Agriculture and food terminology (MLC-0114). Request the full dataset.