MLchartDataset catalogue

antimycin A

Term · Agriculture and food · MLC-T-AGR-000450

An antibiotic substance produced by Streptomyces species. It inhibits mitochondrial respiration and may deplete cellular levels of ATP. Antimycin A1 has been used as a fungicide, insecticide, and miticide.

Table 1. Record
IdentifierMLC-T-AGR-000450
FieldAgriculture and food
SubjectResearch, Technology, Methods
ReferencesMedical Subject Headings 2011; NAL Agricultural Thesaurus and Glossary
See alsomacrolide antibiotics; macrolides
TranslationsSpanish: antimicina A
Record as JSON 
{
  "id": "MLC-T-AGR-000450",
  "term": "antimycin A",
  "field": "Agriculture and food",
  "definition": "An antibiotic substance produced by Streptomyces species. It inhibits mitochondrial respiration and may deplete cellular levels of ATP. Antimycin A1 has been used as a fungicide, insecticide, and miticide.",
  "subject": "Research, Technology, Methods",
  "see_also": [
    "macrolide antibiotics",
    "macrolides"
  ],
  "references": [
    "Medical Subject Headings 2011",
    "NAL Agricultural Thesaurus and Glossary"
  ],
  "translations": {
    "es": "antimicina A"
  },
  "url": "https://mlchart.com/terminology/agriculture/antimycin-a/"
}

Record 450 of 6,908 in Agriculture and food terminology (MLC-0114). Request the full dataset.