MLchartDataset catalogue

biobleaching

Term · Agriculture and food · MLC-T-AGR-000710

Use of microorganisms or enzymes in the bleaching of materials or products, such as pulp.

Table 1. Record
IdentifierMLC-T-AGR-000710
FieldAgriculture and food
SubjectFields of Study
ReferencesNAL Agricultural Thesaurus and Glossary
See alsobioprocessing; bleaching; bioscouring
TranslationsSpanish: bioblanqueo
Record as JSON 
{
  "id": "MLC-T-AGR-000710",
  "term": "biobleaching",
  "field": "Agriculture and food",
  "definition": "Use of microorganisms or enzymes in the bleaching of materials or products, such as pulp.",
  "subject": "Fields of Study",
  "see_also": [
    "bioprocessing",
    "bleaching",
    "bioscouring"
  ],
  "references": [
    "NAL Agricultural Thesaurus and Glossary"
  ],
  "translations": {
    "es": "bioblanqueo"
  },
  "url": "https://mlchart.com/terminology/agriculture/biobleaching/"
}

Record 710 of 6,908 in Agriculture and food terminology (MLC-0114). Request the full dataset.