Bioscouring
Term · Agriculture and food · MLC-T-AGR-000791
The application of enzymes, bioproducts or cells to remove hydrophobic materials such as natural waxes, esters, grease, dirt, oil or other impurities from textile or other products (raw wool, cotton, yarn, fiber etc.) to improve wettability of the products.
| Identifier | MLC-T-AGR-000791 |
|---|---|
| Field | Agriculture and food |
| Subject | Research, Technology, Methods |
| Synonyms | enzymatic scouring |
| References | NAL Agricultural Thesaurus and Glossary (CC BY 4.0) |
| See also | Bioprocessing; Biobleaching; Fabrics; Dyeing; Enzymatic treatment; Textile finishes; Cotton; Hydrophobicity; Textile industry; Waxes; Wettability; Enzymes; Wool; Textile fibers |
| Translations | Spanish: biodescrudado |
Record as JSON
{
"id": "MLC-T-AGR-000791",
"term": "Bioscouring",
"field": "Agriculture and food",
"definition": "The application of enzymes, bioproducts or cells to remove hydrophobic materials such as natural waxes, esters, grease, dirt, oil or other impurities from textile or other products (raw wool, cotton, yarn, fiber etc.) to improve wettability of the products.",
"synonyms": [
"enzymatic scouring"
],
"subject": "Research, Technology, Methods",
"see_also": [
"bioprocessing",
"biobleaching",
"fabrics",
"dyeing",
"enzymatic treatment",
"textile finishes",
"cotton",
"hydrophobicity",
"textile industry",
"waxes",
"wettability",
"enzymes",
"wool",
"textile fibers"
],
"references": [
"NAL Agricultural Thesaurus and Glossary"
],
"translations": {
"es": "biodescrudado"
},
"url": "https://mlchart.com/terminology/agriculture/bioscouring/"
}
Record 782 of 6,798 in Agriculture and food terminology (MLC-0114). Request the full dataset.