MLchartDataset catalogue

Bioavailability

Term · Agriculture and food · MLC-T-AGR-000708

The availability of a substance to be taken up and used by living biological organisms.

Table 1. Record
IdentifierMLC-T-AGR-000708
FieldAgriculture and food
SubjectFields of Study
ReferencesNAL Agricultural Thesaurus and Glossary (CC BY 4.0)
See alsoBiochemistry; Heavy metals; Nutrient availability
TranslationsSpanish: biodisponibilidad
Record as JSON 
{
  "id": "MLC-T-AGR-000708",
  "term": "Bioavailability",
  "field": "Agriculture and food",
  "definition": "The availability of a substance to be taken up and used by living biological organisms.",
  "subject": "Fields of Study",
  "see_also": [
    "biochemistry",
    "heavy metals",
    "nutrient availability"
  ],
  "references": [
    "NAL Agricultural Thesaurus and Glossary"
  ],
  "translations": {
    "es": "biodisponibilidad"
  },
  "url": "https://mlchart.com/terminology/agriculture/bioavailability/"
}

Record 702 of 6,798 in Agriculture and food terminology (MLC-0114). Request the full dataset.