burns (injuries)
Term · Agriculture and food · MLC-T-AGR-000959
Injuries to tissues caused by contact with heat, steam, chemicals, electricity, or the like.
| Identifier | MLC-T-AGR-000959 |
|---|---|
| Field | Agriculture and food |
| Subject | Animals, Livestock, One Health |
| Synonyms | heat injury (burns) |
| References | Medical Subject Headings 2012; NAL Agricultural Thesaurus and Glossary |
| See also | animal injuries; heat injury |
| Translations | Spanish: quemaduras (heridas) |
Record as JSON
{
"id": "MLC-T-AGR-000959",
"term": "burns (injuries)",
"field": "Agriculture and food",
"definition": "Injuries to tissues caused by contact with heat, steam, chemicals, electricity, or the like.",
"synonyms": [
"heat injury (burns)"
],
"subject": "Animals, Livestock, One Health",
"see_also": [
"animal injuries",
"heat injury"
],
"references": [
"Medical Subject Headings 2012",
"NAL Agricultural Thesaurus and Glossary"
],
"translations": {
"es": "quemaduras (heridas)"
},
"url": "https://mlchart.com/terminology/agriculture/burns-injuries/"
}
Record 959 of 6,908 in Agriculture and food terminology (MLC-0114). Request the full dataset.