MLchartDataset catalogue

Capillarity

Term · Agriculture and food · MLC-T-AGR-001032

A property of the surface of a liquid in contact with that of a solid, where the liquid's surface is raised or depressed due to the attraction of the molecules of the liquid for each other and for those of the solid. The combined forces of adhesion and cohesion are at play.

Table 1. Record
IdentifierMLC-T-AGR-001032
FieldAgriculture and food
SubjectFields of Study
Synonymscapillary action; capillary rise
ReferencesNAL Agricultural Thesaurus and Glossary (CC BY 4.0)
See alsoFluid mechanics; Capillary fringe
TranslationsSpanish: capilaridad
Record as JSON
{
  "id": "MLC-T-AGR-001032",
  "term": "Capillarity",
  "field": "Agriculture and food",
  "definition": "A property of the surface of a liquid in contact with that of a solid, where the liquid's surface is raised or depressed due to the attraction of the molecules of the liquid for each other and for those of the solid. The combined forces of adhesion and cohesion are at play.",
  "synonyms": [
    "capillary action",
    "capillary rise"
  ],
  "subject": "Fields of Study",
  "see_also": [
    "fluid mechanics",
    "capillary fringe"
  ],
  "references": [
    "NAL Agricultural Thesaurus and Glossary"
  ],
  "translations": {
    "es": "capilaridad"
  },
  "url": "https://mlchart.com/terminology/agriculture/capillarity/"
}

Record 1,019 of 6,798 in Agriculture and food terminology (MLC-0114). Request the full dataset.