MLchartDataset catalogue

electroporation

Term · Agriculture and food · MLC-T-AGR-002107

A technique in which electric pulses of intensity in kilovolts per centimeter and of microsecond-to-millisecond duration cause a temporary loss of the semipermeability of cell membranes, thus leading to ion leakage, escape of metabolites, and increased uptake by cells of drugs, molecular probes, and DNA.

Table 1. Record
IdentifierMLC-T-AGR-002107
FieldAgriculture and food
SubjectAnimals, Livestock, One Health
ReferencesMedical Subject Headings 2012; NAL Agricultural Thesaurus and Glossary
See alsogenetic techniques and protocols; processing technology; artificial membranes; gene transfer; membrane permeability
TranslationsSpanish: electroporación
Record as JSON
{
  "id": "MLC-T-AGR-002107",
  "term": "electroporation",
  "field": "Agriculture and food",
  "definition": "A technique in which electric pulses of intensity in kilovolts per centimeter and of microsecond-to-millisecond duration cause a temporary loss of the semipermeability of cell membranes, thus leading to ion leakage, escape of metabolites, and increased uptake by cells of drugs, molecular probes, and DNA.",
  "subject": "Animals, Livestock, One Health",
  "see_also": [
    "genetic techniques and protocols",
    "processing technology",
    "artificial membranes",
    "gene transfer",
    "membrane permeability"
  ],
  "references": [
    "Medical Subject Headings 2012",
    "NAL Agricultural Thesaurus and Glossary"
  ],
  "translations": {
    "es": "electroporación"
  },
  "url": "https://mlchart.com/terminology/agriculture/electroporation/"
}

Record 2,107 of 6,908 in Agriculture and food terminology (MLC-0114). Request the full dataset.